Gerard Mullin, MD

Gerard Mullin, MD, is an associate professor in the department of medicine as well as director of integrative Gastroenterology Nutrition services at The Johns Hopkins Hospital. Dr. Mullin is internationally renowned for his authoritative work in integrative digestive health and nutrition, and is the author of The Gut Balance Revolution. He teaches medical professionals across the globe on the role of nutrition, lifestyle, and the gut microbiome in digestive health and weight control. 

A Gut-Healing Blueberry Protein Smoothie
A digestion expert shares one of his favorite power smoothie recipes.
Your Body's Hidden Organ
"We're really redefining people's health," Gerard Mullin, MD, says. "It's a process, to change your microbiome."
7 Ways to Become a More Resilient Person
Resilience is the ability to manage and adapt to life's challenges without inappropriately activating a chronic stress response.
10 Metabolism-Revving Foods
These foods will help turn your body into a fat-burning machine.